Easter Sunday Brunch at Il Poggiolo

Il Poggiolo offers a special a la carte brunch menu. Chef Saul Maya’s menu includes an array of egg dishes, sweet selections, salads, paninis and more. All brunch guests (21+) will receive a complimentary glass of prosecco to toast the holiday. A children's menu will be available for kids 12 and under for $7.
More info here.
Hinsdale.