Super Chili Bowl II

Executive Chef Brett Neubauer and the team at Howells & Hood announces the Second Annual "Super Chili Bowl," chef competition on Super Bowl Sunday.  On this day, the restaurant invites five top Chicago chefs to create a flight of chili offered as a special menu item.
Guests will judge the 6-serving chili flight and vote for their top pick during the game.
Participating restaurants include: DMK, Oak + Char, The Radler, Tanta, and TETE Charcuterie.
Flights are $16 per person.
Visit here for more information.
Streeterville.