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MFK's Owner Scott Worsham and Chef Nick Lacasse host the afternoon event talking about food and wine alongside a 3-course meal. The menu includes boquerones, suzuki ceviche, whole chicken ballotine and more.
$97/person. Prepaid reservation needed by Oct. 24. More info here.
Lakeview East.
Event Date
Location
MFK
432 W. Diversey
Chicago, IL 60614
United States
POINT (-87.6406827 41.9331424)
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