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Gourmet cuisine in a warm and inviting atmosphere. The menu includes beef, seafood, game selections and seasonal dishes inspired by fresh ingredients available in local markets. An extensive bar selection includes Pheasant Run’s own Pheasant Run Ringneck Red Lager by Leinenkugel. The menu features Diver Sea Scallop with Apricot Glaze, Wild Mushroom Crusted Filet Mignon, and Kilauea Chocolate Molten Lava Cake.
$35 per person. Reservations here.
St. Charles, IL.
Event Date
Location
Pheasant Run Resort & Spa
4051 E. Main Street
St. Charles, IL 60174
United States
POINT (-88.259488 41.9201668)
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