Trash Fish Dinner

Chef Paul Fehribach of Big Jones will be joined by nine of Chicago's premier chefs to present an 8-course, family-style seafood dinner. Chefs include Paul Kahan, Bruce Sherman, and Michael and Patrick Sheerin. The dinner will benefit Chefs Collaborative. The chefs will showcase lesser-known fish species in each course, like dogfish, smelt, speckled trout, etc.
$125 per person.
Tickets can be purchased by calling 617.236.5200 or here.
Andersonville.